​Extended Producer Responsibility (EPR) laws for packaging exist in five U.S. states: Maine, California, Oregon, Colorado, and Minnesota. These laws make producers financially and logistically responsible for managing packaging waste. Eco-modulation fees, which reduce costs for sustainable packaging choices, are a key feature. Maine was first (2021), foll...

​We've heard about it many times. Expanded polystyrene (sometimes called Styrofoam) food containers are some of the most frequently banned items in the US. Businesses have used biodegradable alternatives, with varying degrees of success. However, the sticking point for both individual and business compliance is that each place in the US can make its own l...

Not long ago, daily life aligned naturally with sustainable practices, prioritizing resourcefulness and harmony with the environment. Today, convenience has led to widespread use of single-use items, especially in the food service industry.As of 1 January 2025, Oregon has taken a decisive step to address this issue by banning the use of polystyrene foam c...

This article was updated on 11th August.On 12th July, Maine's governor signed a bill to establish a statewide packaging EPR program into law. Weeks later, on 6th August, a bill for packaging, printed paper and food service ware EPR passed into law in Oregon. This means that the first packaging extended producer responsibility schemes will soon come into f...